Thursday, 15 October 2015

PANEER MASALA CURRY

Ingredients:paneer cut into cubes
                   onion finely chopped(1medium size)
                   garlic 2-3 cloves finely chopped
                   chilli 2-3 finely chopped
                   green bell pepper 1 cut into medium pieces
                   tomato puree 1/2 cup
                   chilli powder 1teaspoon
                   cumin powder 1/2 teaspoon
                   garam masala powder 1table spoon
                   salt to taste
                   sugar 2 pinch
                   refined oil 3 tablespoon

Method:In a pan add oil &saute the paneer cudes till slightely brownish then keep the panner cubes aside.In the same pan add onion,garlic,chilli &saute till onion is translucent then add bell pepper, tomato puree,chilli powder,cumin powder,salt & saute till oil seperates.Add 1/2 cup water let it simmer for 1/2mins then add paneer & garam masala,sugar & simmer for few seconds.Garnish with finely chopped cilantro.Serve with steamed rice or roti,naan,paratha.

                     

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